Still have some backlogs from my recent Cebu trip, so expect more food-related blog posts! For this post, I decided to write about the dinner buffet at Feria, Radisson Blu. I was actually (pleasantly) surprised to see that they had quite a large selection, and I think in terms of the quality of the food (and even the variety!) it can even compete with Marco Polo Cebu’s buffet.
You can start your dinner feast with these simple vegetable rolls – or, you can just skip it altogether. It’s your call. °˖✧◝(⁰▿⁰)◜✧˖°
Pizza! Seriously, their pizza is really yummy. Too bad I wasn’t able to take good photos of the dish though. D’oh!
Cheese wheel! Pasta! Nuff said. I kept on coming back for this, haha.
They also had lechon which was already all diced up.
This huge paella platter tho. Aaaah, this is hands-on another fave of mine! (≧∇≦)/
They also have a Chinese food station.
There’s also a juice station which is part of the buffet.
1st round plate. (☆▽☆)
2nd round! I asked the chef situated in the noodle station to make me this. ☜(⌒▽⌒)☞
3rd round’s for sushi! o(≧∇≦o)
Then it was off to dessert land for me lol.
!!!! Little roach.. This ruined my appetite a little, good thing I was finished eating already lol. Anyway, the second time we went thankfully we didn’t see a roach. ;;
;vvv; Found in the dessert station, particularly besides the ice cream.
Ice cream didn’t seem to be that good so we skipped this (that and finding the little ~cockroach~ made us shirk away from it lol).
Some more desserts!
They also have a crepe station. I think it would be better if they had a chef manning the station though, as I think freshly made crepe is infinitely better than ready-made ones.
Chocolate fountain! c:
My dessert loot. (๑꒪▿꒪)*
That’s the end of this post with more to come soon. ﾍ(=￣∇￣)ﾉ